Pioneer Foods Jobs in South Africa
Pastry Sous Chef Skukuza, South Africa
Staff Unlimited
Skukuza
- Ensuring the ultimate food experience for the guests, in line with the food concept of the lodge. - - Designing of menu - follow and implement new food concept. - Minimizing breakage. - Implement and maintain and Safety procedures. - Strategic management of food to reduce waste, such as portion control and stock calculate food costs and understand kitchen budget. - Good Computer literacy. - Wide food knowledge.
share this job on whatsappSenior Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
that the kitchen is supervised and that quality food is produced in a hygienic environment. Key Responsibilities: line with the company standard. - Preparation of food, in line with the company's standard of excellence
Anchor Skukuza, South Africa
Staff UnlimitedSkukuza
excellence and a passion of the industry Exceptional food and beverage knowledge of its preparation and terminology
Expeditor Pinetown, South Africa
Staff UnlimitedPinetown
internal and external customer satisfaction Adhere to food safety procedures What skills you will need in this
Sales And Marketing Officer Gqeberha, South Africa
Staff UnlimitedSouth Africa
Description Sales and Marketing Officer My client in the food safety and hygiene industry is seeking a highly
Lodge Manager
Staff UnlimitedSouth Africa
reporting, menu planning, etc.) Shopping to ensure food and drinks requirements are stocked Ensure the cleanliness
Lodge Manager Sterkstroom, South Africa
Staff UnlimitedSouth Africa
reporting, menu planning, etc.) Shopping to ensure food and drinks requirements are stocked Ensure the cleanliness
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