Introduction National company that has Hot Deli's within their store. The company requires a Chef / Manager Inventory control - Food quality and consistency - Health & Safety standards - Staff management, training
Introduction National company that has Hot Deli's within their store. The company requires a Chef / Manager Inventory control - Food quality and consistency - Health & Safety standards - Staff management, training
the Occupational Health and Safety Act · Ensure you are represented in formulating Health & Safety Policy Branch Health and Safety Committee · Report Hazards to the Branch H&S Coordinator or a Health and Safety
the Occupational Health and Safety Act · Ensure you are represented in formulating Health & Safety Policy Branch Health and Safety Committee · Report Hazards to the Branch H&S Coordinator or a Health and Safety
communication skills. - Stamina for physical activity. - Nationality or valid working visa.
communication skills. - Stamina for physical activity. - Nationality or valid working visa.
Qualifications: Matric; National Certificate or Technical Support NQF Level 4 SAQA ID 78966. National Diploma or relevant
adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies
adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies
efficient deliveries. Health, Safety & Quality Comply with Company Health and Safety Rules and Use