Conference Center in Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team disciplined approach, achieve the successful operation of the Food and Beverage team in all areas of the demands of the Food a Beverage Department. Operations Remain responsible for planning, coordinating REQUIRED: 3 - 5 Years' proven experience in an operational or similar role within a 4- or 5-star environment position Proven experience leading and influencing operations in both restaurant and function environments
Conference Center in Pretoria, has a vacancy for an Operations Manager: Food and Beverage to join their team disciplined approach, achieve the successful operation of the Food and Beverage team in all areas of the demands of the Food a Beverage Department. Operations Remain responsible for planning, coordinating REQUIRED: 3 - 5 Years' proven experience in an operational or similar role within a 4- or 5-star environment position Proven experience leading and influencing operations in both restaurant and function environments
considering capacity raw materials supply, etc. Operational Planning Understand and optimise supply chain EXPERIENCE AND SKILLS REQUIRED: 1 - 2 Years' operational supply chain experience Understanding of Meat advantageous) FUNCTIONAL COMPETENCIES Sales and Operations Planning Financial or Economic Background Supply
considering capacity raw materials supply, etc. Operational Planning Understand and optimise supply chain EXPERIENCE AND SKILLS REQUIRED: 1 - 2 Years' operational supply chain experience Understanding of Meat advantageous) FUNCTIONAL COMPETENCIES Sales and Operations Planning Financial or Economic Background Supply
to coordinate cleaning activities with daily operations Communicate effectively with the team and other Supervision Provide training to the cleaning team(s), operators, supervisors, maintenance technicians and others Staff Hygiene and Laundries Operation of laundries Oversee the operation of the laundries in line with
to coordinate cleaning activities with daily operations Communicate effectively with the team and other Supervision Provide training to the cleaning team(s), operators, supervisors, maintenance technicians and others Staff Hygiene and Laundries Operation of laundries Oversee the operation of the laundries in line with
machinery and repair or replace defective parts Operate machine tools to fabricate parts required during maintenance or set-up of machineries Ensure operating safety devices function properly on completion
people and equipment as per several Standard Operating Procedure (SOP'S) to Cavalier standards. MAIN training trimmers for optimized yield recovery Saw Operators - Follow and introduce the company beef and lamb