SW004840-ML2-1 Join our team as an Operations Manager / Supply Chain Manager Somerset West. My client, a well-established company, has a vacancy for a Supply Chain/Operations Manager to join their team. Requirements: Tertiary qualification (Degree, Diploma or Certificate) in Supply Chain Management and Manufacturing / Logistics / Commerce is essential Manufacturing and Procurement Proven Leadership & Management experience Excellent computer knowledge in Excel Engagement Tasking (Reports and Meetings) Performance Management, Development / Mentoring Clarity on Culture and
to employ a dynamic and experienced Production Manager to join their small team and lead their culinary operational efforts. The Food Factory Production Manager is responsible for overseeing the daily operations production facility. This includes managing production schedules, managing suppliers and procurement of ingredients Key Responsibilities: Production Planning and Management: Develop and implement production schedules Monitor quality or safety Inventory and Supply Chain Management: Manage inventory levels to prevent shortages or
SW004840-ML2-1 Join our team as an Operations Manager / Supply Chain Manager Somerset West. My client, a well-established company, has a vacancy for a Supply Chain/Operations Manager to join their team. Candidate must have extensive (Degree, Diploma or Certificate) in Supply Chain Management and Manufacturing / Logistics / Commerce is essential Manufacturing and Procurement Proven Leadership & Management experience Excellent computer knowledge in Excel Engagement Tasking (Reports and Meetings) Performance Management, Development / Mentoring Clarity on Culture and
vacancies for a Business Development Manager / Key Accounts Manager at their office in Johannesburg and in business development, sales, or key account management within the chemical commodity trading sector drive market growth, expand the customer base, manage customer relationships effectively, and oversee a competitive edge. 2. Customer Relationship Management: Develop and maintain strong, long-lasting relationships satisfaction levels. 3. Sales and Account Management: Manage the entire sales cycle from prospecting to
to employ a dynamic and experienced Production Manager to join their small team and lead their culinary operational efforts. The Food Factory Production Manager is responsible for overseeing the daily operations production facility. This includes managing production schedules, managing suppliers and procurement of ingredients Key Responsibilities: Production Planning and Management: Develop and implement production schedules Monitor quality or safety Inventory and Supply Chain Management: Manage inventory levels to prevent shortages or
Collaborating with the Sales team and Product Manager as a Marketing and Social Media Coordinator, you Developing strategies, executing creative campaigns, and managing events that leave a lasting impression experience Event or project management experience Knowledge of Content Management Systems (CMS). Excellent Ability to work under pressure and deadline-driven A creative mind with strong, research, written and verbal product posters and displays, and product catalogues. Manage construction and visual look of product and promotional
Collaborating with the Sales team and Product Manager as a Marketing and Social Media Coordinator, you Developing strategies, executing creative campaigns, and managing events that leave a lasting impression experience Event or project management experience Knowledge of Content Management Systems (CMS). Excellent Ability to work under pressure and deadline-driven A creative mind with strong, research, written and verbal product posters and displays, and product catalogues. Manage construction and visual look of product and promotional
to the table and be part of a team that values creativity, collaboration, and culinary innovation, we can't guidelines, and sanitation standards Work with management to address any compliance issues promptly Recipe Recipes and Product Development Inventory Management Manage inventory levels and keep track of stock rotation
to the table and be part of a team that values creativity, collaboration, and culinary innovation, we can't guidelines, and sanitation standards Work with management to address any compliance issues promptly Recipe Recipes and Product Development Inventory Management Manage inventory levels and keep track of stock rotation
exhibitions, etc. Assist the Branch Manager with the general management of the branch Assist with stock control