Spotting Room, Guest Laundry, Garments & Hospitality. Weekly stock count – recorded and submitted followed – wear PPE where applicable. Wash and clean chemical mixing tanks at least once a week. Chemical Chemical dosing equipment needs to be wiped down and cleaned every week. Confirm Alkalinity of Stock Solution need to be done daily on both the Garment and Hospitality CBW's and recorded. Any deviation from the standard
property/household and personnel management. Relevant hospitality qualification (beneficial). Travel with the client
ordering all type of food products. Background in Hospitality supply line , company Logistics, Ship supply
ordering all type of food products. Background in Hospitality supply line , company Logistics, Ship supply
team. Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer
team. Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer
its goals. Project Involvement: Assistance in cleaning and maintenance of generator sets and acceptance