client is looking for a strong experienced Butchery Manager to join their growing team at their supermarket as a butchery manager own vehicle to travel Work Retail Hours Computer literate Manage the butchery staff
DBN002930-ZC-1 Our client is looking for a Dispatch Manager to join their main food manufacturing plant in controls are in place to ensure the above and to manage the costs of warehousing including (but not limited in a warehouse environment Supervisory and/or management experience Food Safety knowledge a must –FSSC and safety regulations and standards are met. Management of dispatch team in terms of: o Performance o Regulatory requirements Develop, implement and manage key performance indicators (KPIs) for each area