your favour Duties & Responsibilities: Client service and problem solving Oversee the generation and
Management: Assist with staff management Oversee the daily operations and Compliance Assist with training training of Staff Assist in hiring, training, scheduling and delegation of team members Resolve team members drawers Client Service: Assist General Manager to improve store and customer service Solving customers customer receives the warmest welcome Stock: Manage food inventory and maintain supply levels Ordering receiving (EE/AA-African) candidates Grade 12 Minimum 2 year's Fast Foods/Restaurant supervising or management experience
branches. Receiving of Stock Stock takes Supervise and assist picking team Maintain housekeeping The above list
branches. Receiving of Stock Stock takes Supervise and assist picking team Maintain housekeeping The above list
energetic and vibrant person who is sales and client service oriented. Must be willing to work on Saturday's to achieve predetermined sales targets. Client Service Invoicing & Quotations The above list of duties
energetic and vibrant person who is sales and client service oriented. Must be willing to work on Saturday's to achieve predetermined sales targets. Client Service Invoicing & Quotations The above list of duties
downtime and loss of trade Maintain appropriate service and repair records The above list of duties is