transfer of stock to different departments on SAGE. Monitor stock and ensure that the actual stock and stock
transfer of stock to different departments on SAGE. Monitor stock and ensure that the actual stock and stock
line with the clients brand values Manage buying stock and losses in line with targets and category strategy management skills, in particular cost make up, cost controlling, profit management and financial reporting capabilities
line with the clients brand values Manage buying stock and losses in line with targets and category strategy management skills, in particular cost make up, cost controlling, profit management and financial reporting capabilities
accept/reject criteria. Identifying and managing critical control points (CCPs) within production facilities and Understanding of cold chain management and critical control factors for maintaining food products in their
accept/reject criteria. Identifying and managing critical control points (CCPs) within production facilities and Understanding of cold chain management and critical control factors for maintaining food products in their