well-known catering solutions company, in finding a highly skilled and experienced Catering Manager to oversee operations at a prestigious private primary school. The primary responsibility will be managing the daily catering management and culinary arts, ensuring high-quality service and food standards. The ideal candidate experience as a Catering Manager, preferably in a school or similar environment and a strong culinary background experience as a Catering Manager, preferably in a school or similar environment, with at least five years
orders, inform customers of promotions. Provide a high level of customer experience by answering customer required sales goals. Execute transactions with high attention to detail and ensure accuracy in register Qualifications: Age: 20 – 30 years of age Education: High school diploma or equivalent or currently studying in
to Face at the Clients premises whenever needed Primary ongoing role/ responsibility is for Management
Methodically plans and organises tasks and projects · high level of attention to detail · Adapts and responds