Procedures and SOP s To complete any other task or duty management may reasonably expect of you R 10,000 per month
manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting
management and training essential. Duties will include waiter management, stock control, opening & closing
basis. Duties/Responsibilities: Provide outstanding client service at all times. Experience in managing a
As a bookkeeper, you will play a crucial role in managing the financial records of the business. Your duties and responsibilities typically include the following: Financial Record Keeping Accounts Management Financial Reporting Tax Preparation and Compliance Budgeting and Forecasting Data Management
& system controls essential. Duties will include staff management, stock control, opening & closing
the ability to multi-task. Main duties will include staff management, stock control, customer relations
& system controls essential. Duties will include staff management, stock control, opening & closing
& closing procedures required. Duties will include staff management, stock control and complaints handling
administration & cash-ups essential. Duties will include staff / waiter management, stock control, opening &