looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management to lead a kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
years of relevant experience in both chef and kitchen management roles, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior
talented and experienced Head Chef to lead the kitchen team and bring creativity and precision to their
Responsibilities: Oversee Food, Beverage, and Kitchen Departments Manage Housekeeping and Front Office
Oversee cleanliness and organization of the office kitchen and bathrooms, including stocking supplies and
Oversee cleanliness and organization of the office kitchen and bathrooms, including stocking supplies and