Parvana Strategic Sourcing has established itself as a leading provider of permanent and temporary recruitment services to the South African, European and UK marketplace. In addition to this we have enjoyed considerable success in Australia and other part Client Details: Our client is a Software as
for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment 5-10 years of diverse experience in management, kitchen operations, and food cost control. Minimum Requirement experience in multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal gap analysis, and policing. Takes ownership of kitchens in the respective region. Manage the performance report all outcomes to regional teams. Assist with Kitchen scheduling. Assist with maintaining other supplies
ensure that the hygiene and cleanliness of the kitchen area is maintained as per predetermined standard & cooked food and equipment Ensure all the kitchen records are maintained properly at all the time department ensure availability of ingredients in the kitchen at all time in order to provide prompt food responsible responsible for organization of work within his kitchen area including assignments, time schedules and the job training and classroom training for all kitchen and related food department Personally conduct
ensure that the hygiene and cleanliness of the kitchen area is maintained as per predetermined standard & cooked food and equipment Ensure all the kitchen records are maintained properly at all the time department ensure availability of ingredients in the kitchen at all time in order to provide prompt food responsible responsible for organization of work within his kitchen area including assignments, time schedules and the job training and classroom training for all kitchen and related food department Personally conduct
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience
for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment 5-10 years of diverse experience in management, kitchen operations, and food cost control. Minimum Requirement experience in multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal gap analysis, and policing. Takes ownership of kitchens in the respective region. Manage the performance report all outcomes to regional teams. Assist with Kitchen scheduling. Assist with maintaining other supplies
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience
Technical Support Manager, work side by side with other crew members and install all photovoltaic system components project is build according to design. Work with crew members to complete projects within established project is build according to design. Work with crew members to complete projects within established
plans Produce schedules and monitor attendance of crew Allocate general and daily responsibilities Supervise monitor Supervising construction activities Develops crew work schedules Resolve problems when they arise Allocate and delegate responsibilities Assign tasks to crew members Inspect and maintain equipment Oversee operations
plans Produce schedules and monitor attendance of crew Allocate general and daily responsibilities Supervise monitor Supervising construction activities Develops crew work schedules Resolve problems when they arise Allocate and delegate responsibilities Assign tasks to crew members Inspect and maintain equipment Oversee operations