Product Research (earn Vouchers By Completing Market Research Interviews) Jobs in Stellenbosch, Western Cape
- Stellenbosch (3)
- Franschhoek (1)
- South Africa (1)
- Arvo (2)
- C&g Hospitality Recruitment (1)
- Restaurant Staff (1)
Full Time
Hotel Manager Required For 5 Star Luxury Boutique Hotel – Live Out – Candidates Based In Paarl/franschhoek Region To Do In-person Face To Face Interviews Only
C&g Hospitality Recruitment
Franschhoek
achieves its financial objectives. Develop guest and market intelligence and use the plan to execute the activities Operate in conjunction with Sales, Finance, HR and Marketing functions to develop strategy, objectives and Paarl/Franschhoek region to do in-person face to face interviews only appeared first on freerecruit.co.za .
share this job on whatsappWine Buyer
ArvoStellenbosch
agreements and diverse projects associated with production. Maintaining favourable relationships within role. Sourcing of Wine & Grapes Assess the market situation and develop strategies to achieve sourcing goals. Negotiate balanced packages, considering product, volume, price, delivery and payment terms. Allocation for the weekly wine planning. Ensure that all products get meet client expectation including wine specification Projects Manage long-term agreements with regards to production. Responsible for the implementation of new agreements
Wine Buyer Stellenbosch, South Africa
ArvoStellenbosch
agreements and diverse projects associated with production. Maintaining favourable relationships within role. Sourcing of Wine & Grapes Assess the market situation and develop strategies to achieve sourcing goals. Negotiate balanced packages, considering product, volume, price, delivery and payment terms. Allocation for the weekly wine planning. Ensure that all products get meet client expectation including wine specification Projects Manage long-term agreements with regards to production. Responsible for the implementation of new agreements
Wine Buyer
Stellenbosch
agreements and diverse projects associated with production. Maintaining favourable relationships within of Wine & Grapes
- Assess the market situation and develop strategies to achieve sourcing
- Negotiate balanced packages, considering product, volume, price, delivery and payment terms.
- Allocation weekly wine planning.
- Ensure that all products get meet client expectation including wine specification >Manage long-term agreements with regards to production.
- Responsible for the implementation of
Front Of House Restaurant Manager – Stellenbosch
Restaurant StaffSouth Africa
communications skills with the ability to manage a complete front of house Restaurant operation. Applicants
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