Italian Brand Ambassador to monitor and improve the quality of the interactions with their clients. The successful exceptional customer service and maintaining the highest quality standards. Requirements: Matric/ Grade 12 (non-negotiable) Handle customer service calls within the banking sector . Ensure all outbound calls are conducted in a professional
Italian Brand Ambassador to monitor and improve the quality of the interactions with their clients. The successful exceptional customer service and maintaining the highest quality standards. Requirements: Matric/ Grade 12 (non-negotiable) Handle customer service calls within the banking sector . Ensure all outbound calls are conducted in a professional
management of potential channel conflict Conduct cold calling at new/potential customers along with a focused
Handle/process orders telephonically. Courtesy calls to customers Create invoices. Handle quotes on the
Handle/process orders telephonically. Courtesy calls to customers Create invoices. Handle quotes on the
recipes and quality standards. Ingredient Sourcing and Inventory Management : Source high-quality, fresh, a collaborative and positive work environment. Quality Control : Ensure all dishes meet the restaurant's regular taste tests and quality checks on dishes. Address any issues with food quality promptly and make necessary
feedback from senior chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet restaurant's standards for quality and presentation. Report any issues with food quality or kitchen equipment
feedback from senior chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet restaurant's standards for quality and presentation. Report any issues with food quality or kitchen equipment
feedback from senior chefs to improve performance. Quality Control : Assist in ensuring that all dishes meet restaurant's standards for quality and presentation. Report any issues with food quality or kitchen equipment
on the agreed standards of food presentation, quality and freshness Ensure cleanliness of the entire