Responsibilities:
This role requires Grade 12 or equivalent and 2 years relevant working experience as well as experience working with digital picking and bin location. Excellent communication skills in English and Afrikaans and an ability to perform labour intensive work is essential. You must also have a valid driv
implement all tasks and procedures as detailed in the Cashier Procedures Protocols
Undertake daily checklist
Experience
Grade 12
Previous cashier experience advantageous
Computer Literate
manage a team of 14 staff (Operators / Pickers / Packers). A technical qualification with experience in
knowledge of different cuts of meat, including chicken, pork, beef · Be able to achieve high standards
Labour
request from the Sales department to ascertain shelf stock accuracy.
request from the Sales department to ascertain shelf stock accuracy. Warehouse Maintenance: Always maintain opportunity to submit your CV for this position till 13 June 2024. Please Note: Thank you for submitting
post-harvest preservation technologies that extend the shelf life and maintain the freshness of fresh produce