Hoedspruit
staff, fostering a positive and cohesive team environment.
Guest Experience: Ensure
guest interactions.Operations Management: Oversee day-to-day lodge operations
recreational activities.Financial Management: Monitor financial performance, including
profitability and cost efficiency.Staff Management: Recruit, train, and supervise lodge
maintenance, and safety throughout the lodge, ensuring compliance with health, safety, and sanitation
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Hoedspruit
and accurately.
Reservations Management: Handle guest reservations, including
Front Desk Operations: Manage incoming calls, emails, and inquiries, responding
Safety and Security: Monitor lobby area for suspicious activity and ensure the safety and
hospitality role, preferably in a lodge or hotel environment.Excellent communication and interpersonal
to handle multiple priorities in a fast-paced environment.Proficiency in computer systems and
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Hoedspruit
and other outdoor activities, while ensuring the safety and conservation of our natural resources.
managing reservations, coordinating dining experiences
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Hoedspruit
similar role in a high-end, fast-paced kitchen environment, preferably within the hospitality industry.
changing circumstances in a dynamic hospitality environment.
Knowledge: Thorough
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Hoedspruit
prowess and attention to detail, essential for managing reservations and administrative duties.
Proficiency
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