Junior Draughtsman preferably in the Engineering field
- Awareness of dietaries.
- Ability to train and manage staff.
- A clear understanding use of firefighting equipment.
- First Aid Training. (Provided by company)
- Care in personal
10 years experience Matric Ability to tertiary training Telephone etiquette ICT product experience (IT
inventory, ordering, and stock control
& Safety standards
- Staff management, training, and development,
- Budgets, costs, portioning
performance Quality assurance Workflow optimization Training & development Technology management Analyse
health and hygiene procedures
Supervision and training of the kitchen staff in line with company standard
wines.
and weekend shifts as necessary. Participate in training and development opportunities to broaden product advance personal knowledge and skills through training, independent learning, and staying updated on
Health & Safety standards - Staff management, training, and development, - Budgets, costs, portioning