Pre-Sales, Sales, Retention, Service & Carrier Management Services). Focus on selling to, selling with achievement of your target monthly taking into account any slippage that might occur. Ensure that deals customers' to ensure the deal commitment is accurate. Manage any potential churn or loss of revenue proactively monthly basis. By executing the strategy Develop account plans with your customers that are agreed to, signed delivered across the entire value chain. Overall accountability to meet Comsol's commercial, operational, and
We have a position available for a Accountant (Group Finance) who will be responsible for financial reporting years accounting experience. Candidates with SAP knowledge will receive preference. BCom Accounting degree are as follows but not limited to: Prepare and manage forecasts & budgets. Gather historic financial (quarterly). Prepare final budget and forecasts for management. Financial and operational reporting/authorization recons. Compile tax pack and distribute to tax accountant. Compile audit report. Analyze top expense and
agribusiness, seeks Accountant that have completed SAICA articles. As per job spec. BCom Accounting or similar
To provide Project Managers with project cost information by creating financial reports specifically assess and monitor project budgets. Operational Management: Match project sales and cost of sales on a monthly journals per project in according to the accepted accounting standard. Update the month end reports, check reasons for variances as part of the monthly management report. Forecast project cost to completion: Cost to Completion standard template to Project Manager together with guidelines to determine labour and
positions available. SAICA registered Chartered Accountants 0 - 2 years experience A desire to join leading
Manage and lead subordinates and activities in all aspects of the Butchery and DC facility the Factory Factory Shop. Create and implement operational changes on an operative level. Responsible for planning, directing Centre) facility and provide weekly report to Management. Ensure that products planned for processing butchery are manufactured in accordance with the plan. Manage the butchery and DC (Distribution Centre) targets continues certification – Food Safety /OHSA. Implementing and maintaining corrective and preventative
Business Manager Are you tired of stagnating in your job and income? Tired of hearing you are too old Entrepreneurial inclined candidates as: Business Manager/ Management of sales consultants You can expect the following:
South Africa WHAT WE ARE LOOKING FOR The Training Manager will be responsible to maintain RDM Academy standards in the Boskop and Boksburg. KEY RESPONSIBILITIES Manage the development and maintenance of training documentation sites. Manage the execution of training at Somerset West and Wellington manufacturing sites. Manage RDM clients. Manage the development and execution of training projects for international clients. Manage the training QUALIFICATIONS YOU SHOULD HAVE NQF 7 in Explosives Management or equivalent qualification. ETD practitioner
COMMENCEMENT: As soon as possible. ROLE: Planning, managing and co-ordinating of tasks with relevant teams findings to your systems as required. Do capacity management on your system and act on it accordingly. Ensure technical decisions Plan / Manage workload and distribution Assist Management with technical decisions concepts through to proposal and successful implementation Ability and willingness to coach and give training fellow colleagues and users when required Release Management STMS /Charm SAP Basis skills (installation, configuration
Manage and lead subordinates and activities in all aspects of the Butchery and DC facility the Factory Factory Shop. Create and implement operational changes on an operative level. Responsible for planning, directing Centre) facility and provide weekly report to Management. Ensure that products planned for processing butchery are manufactured in accordance with the plan. Manage the butchery and DC (Distribution Centre) targets continues certification – Food Safety /OHSA. Implementing and maintaining corrective and preventative