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Assistant Kitchen Manager Jobs in South Africa

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Sushi Chef

Nelspruit

Minimum requirements:

  • Minimum qualification: Matric
  • Relevant culinary qualification
  • Must have 5+ years experience in making and preparing sushi
  • Previous experience working in a production kitchen is an advantage
  • Strong a


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Chef Du Cuisine

Johannesburg  Market and Experience related

The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory management, staff supervision, and maintaining health and safety standards. The Chef de Cuisine plays a crucial role


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