ensuring the success and profitability of our tasting room while delivering unparalleled guest experiences Manage and lead the day-to-day operations of the tasting room Provide expert wine knowledge and guidance
innovative food offering tailored to various occasions, tastes, and needs. Guided by strong values, purpose, and leadership, they focus on delivering quality and great tasting food while maintaining a commitment to sustainability
advising guests on wines based on their personal tastes. The role will also include developing controls Advise guests on wines based on their personal tastes and food choices Inform guests about different Store open bottles properly to maintain strong taste Manage the wine cellar and ensure par levels of management in line with budgets Organise wine tasting days or “wine of the month” events Present results
advising guests on wines based on their personal tastes. The role will also include developing controls Advise guests on wines based on their personal tastes and food choices Inform guests about different Store open bottles properly to maintain strong taste Manage the wine cellar and ensure par levels of management in line with budgets Organise wine tasting days or “wine of the month” events Present results
Steward/Stewardess or similar role Ability to create tasteful food and wine pairings Extensive knowledge of pairings to guests, taking into account their personal tastes and food choices Assist with preparation and service
clients and adjusting designs to fit their needs or taste Projecting budgets and schedules Using computer
of food quality, taste, and presentation are consistently met Conduct regular tastings and inspections and consistency to meet established standards. Tasting all dishes, including meat texture Checking overall
of food quality, taste, and presentation are consistently met Conduct regular tastings and inspections and consistency to meet established standards. Tasting all dishes, including meat texture Checking overall
quality and consistency of dishes served.
guest's on this exclusive Wine Estate. The tasting room and Restaurant will be under your management multi-task, not afraid of tackling an exclusive Wine Tasting and oversee the Lunch trade Restaurant. If this