next level of service standards Assist the Hospitality Manager with the day-to-day management of the Lodge including bush banqueting Work with the Hospitality Manager on requirements around operational stock of House and Back of House Along with the Hospitality Manager, oversee Room Checks and work with Housekeeping knowledge and training, with the support of the Hospitality Manager Daily meeting with Heads of Department to
for a minimum 5 years Qualification in Hospitality Management is a must An energetic, proactive person
General education related to hospitality, on Junior or middle management level. Work experience: •3 years
General education related to hospitality, on Junior or middle management level. Work experience: •3 years
General education related to hospitality, on Junior or middle management level. Work experience: •3 years
in East Africa Bachelor’s degree in Hospitality or Hotel Management or a related Field Strong Financial
experience. Back of house hospitality operations, Supply Chain management or product specialist in the
The Office Manager at is responsible for overseeing the administrative functions, managing staff, ensuring excellent customer service, and supporting the overall operation of the company.
The successful candidate will work on a full-day shift basis of 06h30 - 16h0
within the hospitality industry Experience in HR capacity Responsibilities: Develop and manage employee
within the hospitality industry Experience in HR capacity Responsibilities: Develop and manage employee