Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking experience, FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical baking expertise, Fermentation, Plant Bakery process. Techni
manufacturing operations, overseeing administrative, sales, and production activities. Manage budgets, forecasting
Assistant Store Manager (JB4439) Acornhoek, Mpumalanga R50 – 60 000 per month CTC Permanent The Assistant Store Manager is responsible for ensuring the smooth operation of the store’s service departments, including Butchery, Bakery, Hot Foods, and Produce. This role requires a disciplined approa