Quality Supervisor – Cape Town B Tech in Quality. Must have ISO 9001:2015, read engineering drawings drawings, 5 yrs Supervision of Quality Control Inspectors, internal and external audits. Calibration of measuring integrity). In-process and Final inspection. The post Quality Supervisor – Cape Town appeared first on freerecruit
Sales representative required for established foods supply company servicing the hospitality & retail individuals with 3 years sales experience in the food space. Applicants must be target driven and have Looking for someone with good general knowledge of food products used in a Restaurant / Hotel / Retail environment commission. Quote reference RA99 when applying. The post Foods Sales Representative – Cape Town appeared first
“Sales Representative – Food Services (JB4426) Cape Town, Western Cape R15 000 CTC plus commission Permanent Permanent A leading food and beverage company is expanding its offering to include food distribution and with customers, and driving sales growth in the food services sector. Minimum Requirements: Bachelors the South African food services market 2 – 5 years of sales experience in the food services industry restaurants, hotels, catering companies, and other food service providers. Build and maintain strong relationships
Sales representative required for established foods supply company servicing the hospitality & retail with 3 years experience in a food sales environment. Experience is food sales essential. Applicants must Looking for someone with good general knowledge of food products used in a Restaurant / Hotel / Retail environment RA99 when applying. The post Sales Representative Food Industry – Cape Town appeared first on freerecruit
and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000, AIB and ISO) Competency
employee engagement, CAPEX, compliance, health & safety, control and reporting. Ensures world-class personalised standards directly affecting the guests ensures their safety and security, together with the relevant teams understand, comply with and consistently apply relevant quality related standards policies, processes, rules and processes and procedures with a strong knowledge of food, wine & spirits. Skills and Attributes: Ability
more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & closing
for selecting and purchasing quality products from assured FMCG / Food suppliers. Deliver the freshest the on time, in full delivery of the freshest quality products at the lowest cost and in the most efficient experience in a Buyer role within the food / FMCG industry (preferably within food service) • Diploma or degree
standards and foster a culture of attention to health, safety, and environment. Requirements: Matric or equivalent procedures. Experience doing Safety, Health, Environmental and Quality administration in a manufacturing in writing reports and policies for health and safety. Previous experience of working in a varied production Proficient in MS Office. Working knowledge of safety management information systems is a plus. Exposure Responsibilities: Ensure quality administrative support as per the requirements of the companies Quality Management
hospitality group of independent craft breweries, food markets, and food and beverage concepts. They produce beer most recently, opening up Austria's first street food market. This growth means they are now expanding ventures and investments. Interest within hospitality, food and beverages and/or retail industries. Understanding