or related qualification in the fields of quality management systems, risk management, business analysis
and monitor the company's food safety and quality management systems. Conduct regular inspections and
and monitor the company's food safety and quality management systems. Conduct regular inspections and
papers Reviewing of audit files Ensuring audit quality Managing SAICA clerks Training and coaching of SAICA
maintained as per the company procedures and Quality Management System. Carry out any other duties as may
planning of production with the Production and Quality managers
delivery process all in accordance with company Quality Management Procedures. Comply with and embrace Health
igations/advice) Coaching, training and quality management Reporting and adhoc meetings Incident and
Client relationship management. Quality assurance and compliance Risk management. Apply via www.edrecruiters
functionality, quality, communication and cost and does so within established programme management methodology allocation and procurement processes Knowledge of Quality Management . Knowledge of Disaster Recovery Knowledge