throughout product life cycle translating global safety data to insights and actions tailoring to local Cape Verde) Main responsibilities: Local Medical Safety Responsibility & Benefit Risk Management: Establish Establish Product knowledge with a focus on safety profiles, Therapeutic Areas, and Disease Pathway knowledge International Medical Safety leader or MSO and the Country Safety team lead (CSTL)/Local Safety Officer (LSO) local review and ensure the submission of Periodic Safety Update Reports (PSURs/DSURs), as applicable, Plan
throughout product life cycle translating global safety data to insights and actions tailoring to local Cape Verde) Main responsibilities: Local Medical Safety Responsibility & Benefit Risk Management: Establish Establish Product knowledge with a focus on safety profiles, Therapeutic Areas, and Disease Pathway knowledge International Medical Safety leader or MSO and the Country Safety team lead (CSTL)/Local Safety Officer (LSO) local review and ensure the submission of Periodic Safety Update Reports (PSURs/DSURs), as applicable, Plan
The Sales Manager for Food Safety Services will coordinate and interact with clients to ensure high customer business development across all elements of the food safety service offering, contributing to sustainable and analysis, certification, inspections, and food safety training. Revenue generation: Manage and support and business development, with a focus on food safety services. 5 years in a managerial role overseeing
The Sales Manager for Food Safety Services will coordinate and interact with clients to ensure high customer business development across all elements of the food safety service offering, contributing to sustainable and analysis, certification, inspections, and food safety training. Revenue generation: Manage and support and business development, with a focus on food safety services. 5 years in a managerial role overseeing
the Midrand area. Ensure compliance with the Food Safety and the OHSACT and regulations. Ensure the region and sites has have the current quality and food safety standards and procedures in place. Ensure documentation non-compliance Maintain the HACCP system and other safety information and documentation Implement, administer warehouse foods safety programme and associated documentation Update all SHE & food safety systems, lists Analyze and investigate customer complaints. Facilitate interventions to address the problem and monitor
the Midrand area. Ensure compliance with the Food Safety and the OHSACT and regulations. Ensure the region and sites has have the current quality and food safety standards and procedures in place. Ensure documentation non-compliance Maintain the HACCP system and other safety information and documentation Implement, administer warehouse foods safety programme and associated documentation Update all SHE & food safety systems, lists Analyze and investigate customer complaints. Facilitate interventions to address the problem and monitor
manage and implement all health and safety for the corporate office. Health and Safety Management: Ensure compliance compliance with health and safety regulations, conduct regular safety audits, provide training and updates updates to all staff on health and safety protocols, and manage safety documentation and compliance records accredited organization. Certification in Health and Safety Management , such as OSHA in desirable. Proven Experience in Staff management Experience in Health and Safety
risks are to be managed, taking into account stock, safety and security risks and implement, monitor, and affecting the business as it pertains to operations, safety and security Review and assess existing relevant affiliated service providers Manage the complete Health and Safety function for the sites as required and stipulated Manufacturing / FMCG environment, Exposure to Health & Safety management Specialised industry and risk
risks are to be managed, taking into account stock, safety and security risks and implement, monitor, and affecting the business as it pertains to operations, safety and security Review and assess existing relevant affiliated service providers Manage the complete Health and Safety function for the sites as required and stipulated Manufacturing / FMCG environment, Exposure to Health & Safety management Specialised industry and risk
range of products is on the shelves at all times Facilitate rotation of stock on a regular, FIFO basis Report companies policies and procedures, SOPs and health and safety rules and regulations The post Merchandiser