issues with machinery or production processes Food Safety and Hygiene: Sanitation: Maintain a clean and organised organised workspace, following all food safety, hygiene and sanitation protocols Compliance: Ensure all all production activities comply with health and safety regulations, including proper storage and handling ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications and management experience Certification in food safety is a plus Computer Literate Strong knowledge of
out duties in strict compliance with Health and Safety standards Responsible for the reconciliation of of vehicles Complete logbook for vehicle Ensure safety of staff and products while driving and parked verbal) Must have working knowledge of Health & Safety requirements Must have great interpersonal skills
sessions for kitchen staff on cooking techniques, safety procedures, and sanitation standards Stay updated updated on and ensure compliance with health and safety regulations, food handling guidelines, and sanitation Take Quality Control Maintain and enforce hygiene, safety and sanitation standards in the kitchen Monitor
sessions for kitchen staff on cooking techniques, safety procedures, and sanitation standards Stay updated updated on and ensure compliance with health and safety regulations, food handling guidelines, and sanitation Take Quality Control Maintain and enforce hygiene, safety and sanitation standards in the kitchen Monitor
issues with machinery or production processes Food Safety and Hygiene: Sanitation: Maintain a clean and organized all production activities comply with health and safety regulations, including proper storage and handling in ongoing training to stay informed about food safety standards Staff Collaboration: Team Coordination:
issues with machinery or production processes Food Safety and Hygiene: Sanitation: Maintain a clean and organized all production activities comply with health and safety regulations, including proper storage and handling in ongoing training to stay informed about food safety standards Staff Collaboration: Team Coordination:
machinery or packing processes to supervisors Food Safety and Hygiene: Sanitation: Maintain a clean and organised organised workspace, following all food safety and sanitation protocols Qualifications required: Minimum
machinery or packing processes to supervisors Food Safety and Hygiene: Sanitation: Maintain a clean and organised organised workspace, following all food safety and sanitation protocols Qualifications required: Minimum
and standards. Full accountability for ensuring safety, customer quality, cost and delivery requirements building working relationships ensuring that Health, Safety and Environmental requirements are adhered to.
You will be required to ensure a clean and neat office space while maintaining a hygienic standard throughout