area has a vacancy for a Visitor Centre Manager. The Visitor Centre Manager will be mainly responsible for the Visitor Centre, which includes tastings, visitor relations, tours, staff management and performances performances, cash-ups, and stock control Inventory management of wine, retail merchandise and tasting room supplies
area has a vacancy for a Visitor Centre Manager. The Visitor Centre Manager will be mainly responsible for the Visitor Centre, which includes tastings, visitor relations, tours, staff management and performances performances, cash-ups, and stock control Inventory management of wine, retail merchandise and tasting room supplies
Spa is looking for an impressive Assistant Lodge Manager, to manage their team Minimum requirements:
Spa is looking for an impressive Assistant Lodge Manager, to manage their team Minimum requirements:
PE000936-M -1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s when on duty management shifts, in conjunction or in liaison with the Assistant General Manager (Rooms focus)
Description Manage day-to-day operations of the restaurant, including opening and closing procedures procedures, staff scheduling, and shift management. Supervise and coordinate activities of restaurant staff, including Maintain inventory levels, order supplies, and manage food and beverage costs to optimize profitability measures, such as portion control, inventory management, and labor optimization, to maximize profitability culture of excellence among staff and customers. Manage the till and point of sale when necessary as well
A vibrant and energet personal assistant is required for my client who is in the restaurant business and ensuring the restaurant / deli is run and managed smoothly.
A vibrant and energet personal assistant is required for my client who is in the restaurant business and ensuring the restaurant / deli is run and managed smoothly.
PE000936-M -1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s when on duty management shifts, in conjunction or in liaison with the Assistant General Manager (Rooms focus)
Dynamic energetic person urgently needed to assist Events manager handle all upcoming events This person will will need to bs able to work over time and assist at every event from start to finish to make sure the Promote the restaurant on all platforms Events management course / diploma 2 - 3 years experience 25K NEG