cleaning products in a safe manner
organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department employees. Organize and distribute daily work on each staff according to his position Prepare the daily requests cleanliness for his section hand to hand with the staff Prepare, cook and portion meals with his team Proper
organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department employees. Organize and distribute daily work on each staff according to his position Prepare the daily requests cleanliness for his section hand to hand with the staff Prepare, cook and portion meals with his team Proper
& to co-ordinate the 12-noon briefing for all staff with the senior chef on duty. To promote a professional overs for the tills. To record and document all staff non-compliance. This will include grooming, Lateness HR. To Carry out return to work interview with staff who have been absent. To assist with the personnel responsible for all the staff training to include: All SOP training and signoff for new staff & Refresher Refresher training for existing staff. Till operations & order taking training. Cash Handling and Room Charges
& to co-ordinate the 12-noon briefing for all staff with the senior chef on duty. To promote a professional overs for the tills. To record and document all staff non-compliance. This will include grooming, Lateness HR. To Carry out return to work interview with staff who have been absent. To assist with the personnel responsible for all the staff training to include: All SOP training and signoff for new staff & Refresher Refresher training for existing staff. Till operations & order taking training. Cash Handling and Room Charges
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue
including rooming lists, handovers, and daily banking reports. Contribute to achieving monthly revenue
as needed. Financial management tasks including banking and handling the petty cash. Update sites such
personal information in the South African Reserve Bank Privacy Notice. You absolve the SABN for any liability
Guest Relations skills