Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring
Key Responsibilities:
People:
Summary:
The Restaurant Manager will oversee and manage the daily operations of the restaurant.
< Responsibilities:
Duties/R
customer satisfaction with all aspects of the restaurant and dining experience.
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employ a qualified Senior Officer: People Management (responsible for employee little about the client
The People Management tribe are a team of focused professionals professionals who provide the full range of people management services to the organisation. Every member of “can-do” attitude, enabling to ultimately deliver service excellence. The client does this while being mindful integration.
The Senior Officer: People Management is responsible for ensuring
People and Culture Manager (JB4275) Modderfontein, Johannesburg R35 000 – R40 000 per month Duration: Duration: Permanent | Hybrid Role The People and Culture Manager plays a pivotal role in driving organizational you must verify with Kontak Recruitment. The post People and Culture Manager (JB4275) appeared first on
Performance Areas:
Report to the People & Performance Business Partner:
Regional People Partner - Western Cape The purpose of the Trainee Regional People Partner role is to Divisional People Partner and business to ensure efficient and effective functional People operational drive the People agenda as aligned with business strategic and operational objectives. The People Regional Regional People Partner gives input to all functional People related requirements and is key to the day-to-day operations. The role drives the tactical and routine People service delivery aspects in their business areas and
Why This Role Matters:
As our People Ops & Admin Specialist, you'll be at the
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues running their business financial, people, maintenance. Work with the restaurant development team to build/maintain
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues running their business financial, people, maintenance. Work with the restaurant development team to build/maintain