Bookkeeper Hospitality Management Company Jobs in South Africa
Hospitality Manager
South Africa
$2 500.00 nett per month or diploma in Hospitality
share this job on whatsappHospitality General Manager
Bloemfontein
Market related experienced General Manager (GM) with a strong background in Food and Beverage (F&B) management to lead our smaller hotel, or as an Assistant GM or F&B Manager in a similar setting. Experience working in Bloemfontein ties:
Overall Management: Oversee the day-to-day operations of all departments.
F&B Management: Lead the F&B department, including planning, inventory management, and guest satisfaction.
Staff Management: Recruit
Hospitality Manager Stellenbosch
Delheim Wines LtdStellenbosch
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day day restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to General maintenance of inside and outside of hospitality facility. This would include planning the service service and upkeep of machinery used in hospitality. Implementation of new systems as and when needed.
Delheim Hospitality Manager
Delheim Wines LtdStellenbosch
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day day restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to General maintenance of inside and outside of hospitality facility. This would include planning the service service and upkeep of machinery used in hospitality. Implementation of new systems as and when needed.
Manager Hospital Nelspruit
Agc RecruitmentNelspruit
Operations Manager to oversee the comprehensive facility management services at a Private Hospital. This role Operations Manager, you will be responsible for the day-to-day management of operations at the hospital. Key catering, and security services to meet hospital requirements. Managing staff schedules, assignments, and performance optimal service delivery. Overseeing inventory management and procurement of necessary supplies. Maintaining and maintaining strong relationships with hospital management and staff. Handling operational issues and
Hospital Catering Manager
FreerecruitKempton Park
role for a Hospital Catering Manager located in Bryanston. The Hospital Catering Manager will be responsible operations, managing staff, ensuring customer satisfaction, menu planning, and cooking. The Hospital Catering Catering Manager will also be responsible for managing inventory, cost control, and maintaining health and communication and leadership skills Ability to manage staff and oversee daily operations Knowledge of degree in Hospitality Management, Culinary Arts, or related field is preferred The post Hospital Catering
General Manager - Luxury Hospitality Group
Tych Business SolutionsSouth Africa
experienced General Manager, passionate individual who enjoy the challenges of the Hospitality industry. Individual personal skill An all- rounder who is able to manager teh FOH and BOH to drive standards,ensure optimum achievements and retention of guests. Stock and staff management Able to drive revenue and leadership to the team brand experience Minimum two years in a senior management role Thorough understanding of restaurants and
Branch Manager (westville, Durban) - Hospitality
Durban
Requirements:
- Manage staff and operations effectively.
- Control stock, food costs, and company assets
Souschef Hospitality Cape Town
Tych Business SolutionsCape Town Region
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential Luxury and fine dining experience is a must Able to manage multiple establishments Market related based on
Team Leader Hospitality Woodstock
Tsm ConsultingWoodstock
prides themselves on providing unparalleled hospitality and personalized service to their guests. As our commitment to outstanding customer service. Managing Guest Services: Handle guest inquiries, requests and guest satisfaction. Financial Administration: Manage petty cash and other financial transactions, maintaining ensuring compliance with company policies and procedures. Shift Rosters: Develop and manage shift rosters for a supervisory or leadership role within the hospitality industry, guest services capacity. Strong interpersonal
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