Customer Service Representative Dell Jobs in South Africa
Catering / hospitality
- Restaurant Staff (60)
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- O'brien Recruitment (9)
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Guest Services Coordinator (jb4333)
Freerecruit
South Africa
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client with a professional approach, providing a customer-centric service from check-in to check-out. The ideal demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to beverages to guests. Maintain a high level of customer service and care throughout all guest interactions verify with Kontak Recruitment. The post Guest Services Coordinator (JB4333) appeared first on freerecruit
share this job on whatsappQuick Service Restaurant Manager – Brakpan
Restaurant StaffDenneoord
and who can lead a team. Must also have strong customer relations skills. Salary R 15 – 20 K net. Only Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
Operations Manager
Lephalale
- Ensuring high levels of customer satisfaction by strategies to improve guest experience and exceed customer expectations.
- Resolving any guest issues
- Participating in sales efforts to attract new customers and retain existing ones.
- Monitoring market authorities, and other stakeholders.
- Representing the lodge at community events and participating
Barista Trainer (jb4418) R10,000 - R15,000 NEW
Kontak RecruitmentJohannesburg
R10,000 - R15,000 brewing techniques Strong interpersonal and customer service skills Ability to create engaging and informative professional presentation and communication skills to represent the brand effectively Assist in the development professional presentation and communication skills to represent the brand effectively Assist in the development brewing techniques Strong interpersonal and customer service skills Ability to create engaging and informative
Barista Johannesburg NEW
Kontak RecruitmentJohannesburg
R10,000 - R15,000 brewing techniques Strong interpersonal and customer service skills Ability to create engaging and informative professional presentation and communication skills to represent the brand effectively Assist in the development professional presentation and communication skills to represent the brand effectively Assist in the development brewing techniques Strong interpersonal and customer service skills Ability to create engaging and informative
1x Experienced Assistant Spa Manager Needed For A 5star Lodge Spa In Limpopo-hoedspruit
Hoedspruit
16000 Monthly perform day-to-day duties such as; maintaining customer service and spa standards, targets, revenue, cleanliness
Butchery Manager Villiersdorp
AvinerVilliersdorp
18 000 when employees are unusually busy Dealing with customer complaints and recommendations Organizing staff analysis Meeting with manufacturers' sales representatives to discuss product lines Deciding how merchandise
Butchery Manager 18 000
AvinerVilliersdorp
18 000 when employees are unusually busy Dealing with customer complaints and recommendations Organizing staff analysis Meeting with manufacturers' sales representatives to discuss product lines Deciding how merchandise
General Manager Food Williston, South Africa
O'brien RecruitmentWilliston
From 50000 to 60000 (Ctc) - Monthly profitability while maintaining competitive pricing for customers and fair compensation for the producers. Team well-being and professional growth of all team members. Customer Relations: Build and maintain strong relationships relationships with local producers, suppliers, and customers, fostering trust and loyalty through open communication from customers to understand their needs and preferences, driving product innovation and service improvements improvements. Community Engagement: Represent Williston Meat Cooperative in the local community, participating
Head Chef
Durban
as an attraction in drawing customers to the resorts and not just a service offered to guests.
As necessary appropriate actions. Understanding customers’ needs and what needs to be done to meet these business elements of a food & beverage service
As the Head chef, you will be a key beverage facilities operate. Understanding what the customer wants and how to deliver this will be key to how financial reporting relating to the food and beverage services offered. You will need to be able to implement
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