required with regard to all Health & Safety and Food Safety regulations. Education and Experience required:
required with regard to all Health & Safety and Food Safety regulations. Education and Experience required:
a culture of high performance and adherence to safety standards. Quality Control: Ensure all dishes meet minimal waste. Health and Safety Compliance: Enforce and uphold all safety and hygiene standards in line
a culture of high performance and adherence to safety standards. Quality Control: Ensure all dishes meet minimal waste. Health and Safety Compliance: Enforce and uphold all safety and hygiene standards in line
Competencies: Knowledge of and compliance with food safety standards. Customer service and communications will be secure and audited regularly regarding the safety and security of the information in accordance with
scheduling, and performance.
hygiene standards according to SOP Maintain food safety standards according to SOP Prepare menu items according
hygiene standards according to SOP Maintain food safety standards according to SOP Prepare menu items according
Competencies: Knowledge of and compliance with food safety standards. Customer service and communications
Competencies: Knowledge of and compliance with food safety standards. Customer service and communications