Reference: NEL011355-AK-1 The Bakery Plant Manager is responsible for overseeing all aspects of the bakery department within a retail store, ensuring the production of high-quality baked goods, efficient operations, and exceptional customer service. This role includes managing a team of bakery staff
suitable environment, including food safety, with at least 5 years in a management role. Knowledge of ISO 9001
BSBUs (Achiever Plus, Quality, Food Safety, PRPS, GMP and GHP).
Manage the internal audit programme
QA Manager – Durban – R50 000 BSc in Micro / Food Technology/ BTech Quality. Must have 5yrs Experience in Quality in Food Safety Systems interface (FSSC 22000, ISO 9001, ISO 14001) and Project Management. Design, Implement and management of QA Systems, Company Global Standards and Legislation re