At least 3 years food processing in a production environment Has cold chain management experience and cold
Reference: JHB001993-NS-1 Are you a seasoned culinary professional with a passion for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment to join this BOH team. The ideal candidate will have a diploma in culinary arts, hotel management, or a re
Responsible for the design and implementation of food safety and quality management systems and periodic review of product quality and food safety programs. Understand customer requirements and design and implement an appropriate system to meet the requirements. Manage customer complaints within tar
Responsible for the design and implementation of food safety and quality management systems and periodic review of product quality and food safety programs. Understand customer requirements and design and implement an appropriate system to meet the requirements. Manage customer complaints within tar