Minimum Requirements
TO APPLY:
customer expectations. Grading and Sorting: Accurately categorize meat casings into grades according to predefined meat casing quality, guaranteeing the selection of only the highest-quality products. Time Management: Proficient
Requirements:
Business Management, or Operations Management 5-8 years’ management experience in an FMCG production 021 551 8638. Please note that correspondence will only be conducted with shortlisted candidates for this
Provident Fund after 6 months employment Employer 8 % & Employee 7.5 %
Duties
Minimum Requirements
Grade 12 Matric
Relevant tertiary qualifications
Qualification ( Not negotiable ) • 5 – 8 years Management Experience • 5 – 8 Years Production Experience • Sage
and from Bending Machine Requirements: Matric / Grade 12. National certificate OR Diploma in Drafting application to craigpersonastaff.co.za Please note that only shortlisted candidates will be contacted. Should
work for jobs are done. Requirements: Matric / Grade 12. National Diploma / BTech or BEng Mechanical application to craigpersonastaff.co.za Please note that only shortlisted candidates will be contacted. Should
Management or Food Technology degree and have 5 - 8 years' experience in Production Management and People degree Minimum 5 – 8 Years experience in People Management experience Minimum 5 – 8 Years experience in
Food Technology Qualification (Not negotiable) • 5 – 8 years Management and Production Experience • Sage