Diploma in Sales and Marketing
Control Manager specializing in Chemistry and Microbiology. As the Quality Control Manager, you will ensure through effective management of the Chemistry and Microbiology laboratories. You will be responsible for overseeing oversee the operations of the Chemistry and Microbiology laboratories Ensure compliance with cGMP, FDA Requirements Bachelor's degree in Chemistry, Microbiology, or related field Minimum of 8 years of experience
Control Manager specializing in Chemistry & Microbiology. As the Quality Control Manager, you will ensure through effective management of the Chemistry and Microbiology laboratories. You will be responsible for overseeing oversee the operations of the Chemistry and Microbiology laboratories Ensure compliance with cGMP, FDA Requirements Bachelor's degree in Chemistry, Microbiology, or related field Minimum of 8 years of experience
Control Manager specializing in Chemistry and Microbiology. As the Quality Control Manager, you will ensure through effective management of the Chemistry and Microbiology laboratories. You will be responsible for overseeing oversee the operations of the Chemistry and Microbiology laboratories Ensure compliance with cGMP, FDA Requirements Bachelor's degree in Chemistry, Microbiology, or related field Minimum of 8 years of experience
factory trials, product analysis (chemical, microbiological and physical analysis). Ensure that quality factory trials, product analysis (chemical, microbiological and physical analysis). Effective management
Category Management: Investigate and solve any microbiological issues on components and final products. Investigate complaints, RTV’s, Taste and Texture issues, microbiological issues, as per internal audit schedule, etc
bachelor's degree in food science, food safety, microbiology, environmental health, or a related field is
bachelor's degree in food science, food safety, microbiology, environmental health, or a related field is
requirements: BSc/National Diploma in Food Technology/Microbiology or similar. Minimum 3-5 years' experience in
qualification in Food Technology, Chemistry or Microbiology 5-Years experience working as a Lab Coordinator