Job Summary: To prepare ingredients for the daily menu, keep work areas clean and safe to ensure sufficient availability of quality meals. Main Responsibilities (not limited to): •Prepare cooking ingredients to ensure that food is prepared according to the set menu. •Cook food under the instruct
Job Summary: To perform overall hygiene services, ensuring clean workstations, walkways, ablutions and storage areas for the South African Bank Note Company (SABN) facilities. Main Responsibilities (not limited to): •Carry out cleaning tasks for designated areas, including dusting, sweeping, vacuu
Purpose To operate BPS machine and supervise Assistant Productions in the cubicle within the Finishing Department to ensure that good quality products are delivered to the customer on time in full. Main Responsibilities (not limited to): • To ensure that the product is safely stored and handled un