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Catering / hospitality
Bakery Technical Manager – Johannesburg – R66 000
Aim Personnel
Central Johannesburg
Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking experience, FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical baking expertise, Fermentation, Plant Bakery process. Techni
share this job on whatsappHotel Manager
Cape Town City Centre
Candidate Requirements:
- Must have a Grade 12 and a relevant hospitality degree
- Must be fluent in Afrikaans and English
- At least five years of experience in the Hotel industry
- Good experience in managing housekeeping teams and hotel room management
- Knowled
Restaurant Area Manager Cape Town
Trio Recruitment LtdCape Town Region
R 30 000 Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management, and customer service. Implement company policies, procedures, and operational standards to ens
Restaurant Area Manager R 30 000
Trio Recruitment LtdCape Town Region
R 30 000 Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management, and customer service. Implement company policies, procedures, and operational standards to ens
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