exciting challenge? Apply now and become an integral part of our team. Lead meticulous planning and execution a multi-channel marketing approach for event promotion. Manage administrative tasks with precision and Demonstrated proficiency in developing and executing promotional strategies, along with an extensive understanding complemented by a demonstrated capacity for efficient time management. Proven ability to navigate and resolve take your hospitality career to new heights and be part of an exceptional team dedicated to delivering unforgettable
exciting challenge? Apply now and become an integral part of our team. Lead meticulous planning and execution a multi-channel marketing approach for event promotion. Manage administrative tasks with precision and Demonstrated proficiency in developing and executing promotional strategies, along with an extensive understanding complemented by a demonstrated capacity for efficient time management. Proven ability to navigate and resolve take your hospitality career to new heights and be part of an exceptional team dedicated to delivering unforgettable
events This person will need to bs able to work over time and assist at every event from start to finish to have strong Marketing and social media skills Promote the restaurant on all platforms Events management
events This person will need to bs able to work over time and assist at every event from start to finish to have strong Marketing and social media skills Promote the restaurant on all platforms Events management
knowledge of all menu items, daily features and promotions
schedules. Conducts performance evaluations that are timely and constructive. Handles discipline and termination feedback to foster a positive work environment and promote employee development. Monitor food preparation satisfaction. Plan and execute marketing and promotional activities to attract customers, increase foot kitchen team to develop menus, specials, and promotions that meet customer preferences and market trends Uphold company policies, procedures, and values, promoting a positive brand image and culture of excellence
with front-of-house staff to coordinate service timing and menu offerings. Develop and implement culinary positive and collaborative work environment, promoting teamwork and professional growth among kitchen
feedback to foster a positive work environment and promote employee development. Monitor food preparation satisfaction. Plan and execute marketing and promotional activities to attract customers, increase foot kitchen team to develop menus, specials, and promotions that meet customer preferences and market trends Uphold company policies, procedures, and values, promoting a positive brand image and culture of excellence
ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking expenses Participate in culinary events, promotions, and exhibitions to promote the restaurant and showcase culinary to us, or otherwise you will just be wasting YOUR time and ours. See Description See Description
ingredient quality and coordinate with suppliers for timely deliveries. Control food costs by tracking expenses Participate in culinary events, promotions, and exhibitions to promote the restaurant and showcase culinary to us, or otherwise you will just be wasting YOUR time and ours. See Description See Description