regular tastings and inspections to maintain quality control Conduct training sessions for kitchen staff orders Order Receiving and Quality Control Weekly Stock Take Quality Control Maintain and enforce hygiene
regular tastings and inspections to maintain quality control Conduct training sessions for kitchen staff orders Order Receiving and Quality Control Weekly Stock Take Quality Control Maintain and enforce hygiene
for driving change and improvement. Overall Quality control and output Ensure that all work started in quality standards with the collaboration of the Quality Controller. Implement and maintain health and safety
according to specification and check up on the quality control with acceptance. Bran Sales: Sales - Make sure