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Quality Haccp Food Safety Jobs in Stellenbosch, Western Cape

Jobs 1-10 of 73

Fresh Food Buyer

 Jsm Business Services And RecruitmentFranschhoek

Our client has a terrific opportunity for a Food Buyer to join their dynamic team. The successful candidate candidate will assist in expanding our food product offering; we are looking for a solution-oriented, resourceful experience in both fresh and long-life foods, supplier management and food procurement. The ideal candidate candidate must have natural leadership qualities, be able to work in a cross functional team and take lead on and implement a category strategy in line with a food strategy to deliver targets and grow customer base


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Food Buyer Franschhoek

 Jsm Business Services And RecruitmentFranschhoek

Our client has a terrific opportunity for a Food Buyer to join their dynamic team. The successful candidate candidate will assist in expanding our food product offering; we are looking for a solution-oriented, resourceful experience in both fresh and long-life foods, supplier management and food procurement. The ideal candidate candidate must have natural leadership qualities, be able to work in a cross functional team and take lead on and implement a category strategy in line with a food strategy to deliver targets and grow customer base


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Hot Section Chef De Partie

 Status StaffingStellenbosch

responsibility Maintain health, hygiene and safety requirements Control quality, quantity and cost price of all dishes and stores food deliveries according to SOP's Ensure proper handling and storage of food in line with with HACCP requirements Ensure that all mise-en-place is always freshly prepared and on time Ensure that the cooking process with attention to speed and quality Should you meet all the requirements, apply on


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Section Chef Stellenbosch

 Status StaffingStellenbosch

responsibility Maintain health, hygiene and safety requirements Control quality, quantity and cost price of all dishes and stores food deliveries according to SOP's Ensure proper handling and storage of food in line with with HACCP requirements Ensure that all mise-en-place is always freshly prepared and on time Ensure that the cooking process with attention to speed and quality Should you meet all the requirements, apply on


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Maintenance Manager Stellenbosch

 Helderberg PersonnelStellenbosch

Maintenance Audits Record keeping of Health and Safety files, Job cards and ISO documentations related training the maintenance team on effluent water quality, Recycling and waste and saving water and electricity skills required: Knowledge in the following quality systems: HACCP, ISO 22 000 and SQA Relevant Experience


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Production Manager Franschhoek

 Jsm Business Services And RecruitmentFranschhoek

efficiency data for both facilities. Maintaining strict quality control measures to ensure our water and nut products products meet the highest standards of quality and safety. Managing and mentoring a team of production cost savings and quality enhancements. Ensuring compliance with all relevant food safety and regulatory regulatory standards. Requirements Bachelor's degree in food science, engineering, or related field (or equivalent and English. Strong knowledge of food safety regulations and quality assurance procedures. Excellent problem-solving


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Procurement Manager Stellenbosch Techno Park

 Helderberg PersonnelSouth Africa

in ensuring that we consistently receive high-quality produce on time and at competitive prices. The negotiation skills, and a passion for sustainability and quality. Minimum Requirements: National Senior Certificate Continuously assess supplier performance and quality standards. Develop and maintain strong relationships while maintaining quality standards. Quality Control: Establish and maintain quality control processes the freshness and quality of all produce. Work closely with suppliers to resolve quality-related issues


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Restaurant Manager Cape Winelands (stellenbosch / Tulbagh / Montagu)

 Masa Outsourcing LtdSouth Africa

Management: Ordering and maintaining inventory of food, beverages, and supplies, as well as monitoring availability, and cost factors. Quality Control: Ensuring that food quality and presentation meet standards Compliance: Ensuring compliance with health and safety regulations, as well as local, state, and federal relationships with food and beverage suppliers, negotiating contracts, and monitoring product quality and pricing


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Restaurant Manager

 Masa Outsourcing LtdSouth Africa

Management: Ordering and maintaining inventory of food, beverages, and supplies, as well as monitoring availability, and cost factors. Quality Control: Ensuring that food quality and presentation meet standards Compliance: Ensuring compliance with health and safety regulations, as well as local, state, and federal relationships with food and beverage suppliers, negotiating contracts, and monitoring product quality and pricing


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Chef

 Jsm Business Services And RecruitmentFranschhoek

and we need a chef who shares our dedication to quality. If you're a creative culinary professional looking purchasing Optimisation of kitchen processes Maintaining safety standards Requirements: South African resident presentation with an eye for detail Up to date with global food trends Good communication and interpersonal skills


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