Quality Haccp Food Safety Jobs in Stellenbosch, Western Cape
Status Staffing
Hot Section Chef De Partie
Status Staffing
Stellenbosch
responsibility Maintain health, hygiene and safety requirements Control quality, quantity and cost price of all dishes and stores food deliveries according to SOP's Ensure proper handling and storage of food in line with with HACCP requirements Ensure that all mise-en-place is always freshly prepared and on time Ensure that the cooking process with attention to speed and quality Should you meet all the requirements, apply on
share this job on whatsappSection Chef Stellenbosch
Status StaffingStellenbosch
responsibility Maintain health, hygiene and safety requirements Control quality, quantity and cost price of all dishes and stores food deliveries according to SOP's Ensure proper handling and storage of food in line with with HACCP requirements Ensure that all mise-en-place is always freshly prepared and on time Ensure that the cooking process with attention to speed and quality Should you meet all the requirements, apply on
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