Training and mentoring of SAIPA Trainee Accountant/students - Accounting and general administration related
ccounting (basic debit/credit knowledge)
calculations and VAT reconciliations, · Prepare bank reconciliations, · Grade 12 · BCom Accounting essential Minimum 3 years relevant experience, · Proficient in MS Office, · Pastel experience will be an advantage
calculations and VAT reconciliations, · Prepare bank reconciliations, · Grade 12 · BCom Accounting essential Minimum 3 years relevant experience, · Proficient in MS Office, · Pastel experience will be an advantage
bookkeepers are met, · Release payments on electronic banking, · Checking salaries and incentives, · Ensure all Minimum 3 – 5 years relevant experience, · Staff management experience essential, · Proficient in MS MS Office, · Greatsoft experience preferred, · Experience with CIPC, company registrations etc.
bookkeepers are met, · Release payments on electronic banking, · Checking salaries and incentives, · Ensure all Minimum 3 – 5 years relevant experience, · Staff management experience essential, · Proficient in MS MS Office, · Greatsoft experience preferred, · Experience with CIPC, company registrations etc.
month CTC commensurate with qualification and experience Email your CV to recruitonlinepersonnel.co.za Must have some CIPC experience – company registrations etc GreatSoft experience highly advantageous SAIPA Strong communication skills with staff management experience Key Performance Areas: Manage Bookkeepers, training tasks: Checking that Bookkeepers have done their banking checks Authorizing store expenditure after scrutinizing VAT requirements) Release payments on electronic banking Address client queries, staff queries and other
ensure that guests are satisfied with their dining experience. ESSENTIAL FUNCTIONS (but not limited to): General: matters of importance. Financial: Adhere to company standards and service levels to increase sales and minimize dining areas. Ensure compliance with operational standards, company policies. Responsible for ensuring consistent cleanliness, proper uniforms, and appearance standards. Work with head office / suppliers for efficient making, scheduling, planning while upholding standards, product quality and cleanliness. Investigate
Maintain back stock area according to department standards. Assist colleagues as and when needed. Perform responsibility of all staff. Knows and adheres to Quality Standards for customer service as outlined by the Manager years retail store management experience will be advantageous. Prior experience in pricing and margin management over a range of products. Experience in point-of-sale systems. Prior experience in stock control, merchandising