Vacancies In The Department Of Correctional Services Jobs in South Africa
- Gauteng (65)
- Western Cape (19)
- Kwazulu Natal (14)
- Limpopo (6)
- Eastern Cape (5)
- North West (2)
- Mpumalanga (1)
Catering / hospitality
- Last 7 days (61)
- Last 3 days (1)
Chef - Head Of Department
Nelspruit
HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER
EXPERIENCE ESSENTIAL
NELSPRUIT
knowledge and experience is needed as the Head of Department.
The kitchen manager will be responsible
share this job on whatsappHead Of Department Nelspruit, South Africa
Staff UnlimitedNelspruit
From 20000 to 23000 (Basic) - Monthly / Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER knowledge and experience is needed as the Head of Department. The kitchen manager will be responsible for
Supervisor Deboning Department (cold Storage) R20 000 Per Month
Elite Business ServicesCity Deep
R20 000 Per Month Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
Chef - Head Of Department From 20000 To 23000 (basic) - Monthly
Staff UnlimitedNelspruit
From 20000 to 23000 (Basic) - Monthly / Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER knowledge and experience is needed as the Head of Department. The kitchen manager will be responsible for
Guest Services Coordinator (jb4333)
FreerecruitSouth Africa
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle verify with Kontak Recruitment. The post Guest Services Coordinator (JB4333) appeared first on freerecruit
Food Service Assistant
South Africa
Market related cutlery and food serving equipment
services
Quick Service Restaurant Manager – Brakpan
Restaurant StaffDenneoord
Quote Reference RA83 when applying. The post Quick Service Restaurant Manager – Brakpan appeared first on
Senior Sous Chef
Hazyview
of the kitchen is of the highest standard
Correct use and maintenance of kitchen equipment
Maintaining
ensure the smooth running of the department
Achieving service excellence through teamwork
Regional Foods Manager
Centurion
Monthly food service.
Demi-chef De Partie
Stellenbosch
and on time
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