cost factors.
Establish production control standards, develop budget, and cost controls and obtain
/>Accountable of all the factory related service level contracts.
Accountable that the product quality
quality management systems are upheld, ISO and FSSC standards are maintained.
Responsible for the Health
years
Food safety and OHS practices and standards- over 10 years
Project management experience
production duties to team members based on skill level, workload, and production priorities. Monitor and with the procurement team to maintain adequate levels of raw materials, components, and supplies required in accordance with demand forecasts, inventory levels, and capacity constraints. Continuously analyze that production processes comply with quality standards and specifications. Conduct regular inspections
production duties to team members based on skill level, workload, and production priorities. Monitor and with the procurement team to maintain adequate levels of raw materials, components, and supplies required in accordance with demand forecasts, inventory levels, and capacity constraints. Continuously analyze that production processes comply with quality standards and specifications. Conduct regular inspections
Moulding Machine within set quality and recovery standards Remove moulded parts from machines, and check Communication Skills in English (Verbal and Written) High level of attention to detail Ability to Multitask Ability of Raw materials Good understanding of quality standards Good understanding of Health and Safety
crucial role in ensuring compliance with GFSI standards, maintaining high-quality production, and achieving procurement team to maintain adequate inventory levels Negotiate with suppliers and manage budgets and improve on efficiencies for optimal production levels Present weekly and monthly cost reports Oversee their skill to ensure that a high professional standard is achieved and daily production targets are achieved frozen foods industry Knowledge of HACCP and GFSI standards with relevant Food Safety Certification Previous
crucial role in ensuring compliance with GFSI standards, maintaining high-quality production, and achieving procurement team to maintain adequate inventory levels Negotiate with suppliers and manage budgets and improve on efficiencies for optimal production levels Present weekly and monthly cost reports Oversee their skill to ensure that a high professional standard is achieved and daily production targets are achieved frozen foods industry Knowledge of HACCP and GFSI standards with relevant Food Safety Certification Previous
manufacturing processes run efficiently, meet quality standards, and adhere to customer deadlines. Your leadership minimize waste. Ensure compliance with industry standards, regulations, and safety protocols. Maintain accurate team in line with company policies and industry standards. Ensure immediate reporting and resolution of guidelines. Maintain organizational health and safety standards. Report any safety hazards or incidents promptly Adhere to site-specific food safety principles and standards. Report any food safety hazards to the supervisor
operation of CNC machines and maintaining high standards of quality and safety.
Req
within standard time.
manufacturing processes run efficiently, meet quality standards, and adhere to customer deadlines. Your leadership waste.
operational issues, ensuring adherence to quality standards and implementing quality assurance systems.
levels and minimizing wastage.