Location: Cape Town Industry: Food Manufacturing RPO Recruitment's client, in the food manufacturing industry ideal candidate will have a strong background in food manufacturing and a proven track record of leading reduce waste Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3 experience in a production supervisor role in the food manufacturing industry Strong leadership skills communication and interpersonal skills Knowledge of food safety regulations and best practices Strong problem-solving
Location: Cape Town Industry: Food Manufacturing RPO Recruitment's client, in the food manufacturing industry ideal candidate will have a strong background in food manufacturing and a proven track record of leading reduce waste Requirements: Bachelor's degree in food science, engineering, or related field Minimum of 3 experience in a production supervisor role in the food manufacturing industry Strong leadership skills communication and interpersonal skills Knowledge of food safety regulations and best practices Strong problem-solving
Reference: PE002473-RW-1 Our client in the food processing industry is currently looking to employ an Assistant Manager based in St Francis Bay . 3 years food processing in a production environment and cold opportunity awaits you. Requirements: At least 3 years food processing in a production environment. Has cold preferable from a FMCG background (Fast moving consumer packaged goods). Has good knowledge to handle experience of fish processing or food processing with value adding. Has run food production shifts of overseeing
Description The Junior Quality and Food Safety Administrator at RPO Recruitment is responsible for establishing implementing Quality Management and Food Safety Programs in a food manufacturing setting. The role includes CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
The Junior Quality and Food Safety Administrator is responsible for establishing and implementing Quality Quality Management and Food Safety Programs. The role includes monitoring these programs' performance and CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
operations Are you a seasoned professional in the food processing industry? Do you possess extensive experience requirements: Matric Bachelor's degree in Engineering, Food Science, or a related field. Minimum of 15 years of managerial role within the food processing industry. In-depth knowledge of food production processes, equipment
Requirements:
services to our customers, including advice on nutrition, feeding programmes, animal husbandry, and production techniques. Our commitment to optimal animal nutrition has made us the largest feed company in Africa
experience and/or qualifications and/or food science, animal science or related fields Previous experience compliance with health and safety regulations, including food safety and sanitation standards Monitor and optimize