Requirements Bachelor's degree in a relevant field such as Food Science, Chemistry, or Quality Management Minimum
needed. Full responsibility for OHS protocols. Ensure Food Safety program requirements adhered to. Ensure Legal
needed. Full responsibility for OHS protocols. Ensure Food Safety program requirements adhered to. Ensure Legal
as well as Food Safety requirements. (Threat Assessment and Critical Control Points / Food Safety System medicals are carried out for compliance with OHSA and food safety requirements Responsible for all staff medical
as well as Food Safety requirements. (Threat Assessment and Critical Control Points / Food Safety System medicals are carried out for compliance with OHSA and food safety requirements Responsible for all staff medical
production. This includes monitoring animal welfare, food safety practices, and adherence to industry standards