our butchery operations, ensuring the highest standards of quality, service, and efficiency. About the of skilled butchers and assistants, setting the standard for excellence in butchery operations. Relevant
exceptional customer service standards are met at all times Develop and implement standard operating procedures ensuring compliance with hygiene and safety standards Collaborate with the kitchen and back of house training sessions to communicate updates, reinforce standards, and address any issues or concerns Monitor and
pressure. Clear understanding of 20 keys. High standard towards housekeeping and attention to detail.
pressure. Clear understanding of 20 keys. High standard towards housekeeping and attention to detail.
cost-effectiveness.
daily operations Knowledge of health and safety standards and regulations Experience working in a healthcare
Able to maintain themselves and others to a high standard Confident and able to handle large amount of staff
Able to maintain themselves and others to a high standard Confident and able to handle large amount of staff
/>
menu planning, quality control, and service standards.