HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER
EXPERIENCE ESSENTIAL
NELSPRUIT
experience is needed as the Head of Department.
The kitchen manager will be responsible for all aspects
catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER EXPERIENCE ESSENTIAL experience is needed as the Head of Department. The kitchen manager will be responsible for all aspects
catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER EXPERIENCE ESSENTIAL experience is needed as the Head of Department. The kitchen manager will be responsible for all aspects
successful candidate will work with other department managers to ensure the smooth running of the Restaurant
controlling resources within the assigned department. Managing the Front Office floats (reception and “Forex”)
controlling resources within the assigned department. Managing the Front Office floats (reception and “Forex”)
controlling resources within the assigned department.
each section of the Accounting and Finance Department is managed efficiently, maximising utilisation of technology
of monthly invoices to the accounts department. Diary management, including arranging and coordinating
of monthly invoices to the accounts department. Diary management, including arranging and coordinating