Our client in the Hospitality sector is seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal candidate will possess excellent leadership skills, a strong understanding of customer service, and a passion for the hospitality in
Our client in the Hospitality sector is seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal candidate will possess excellent leadership skills, a strong understanding of customer service, and a passion for the hospitality in
Description Manage day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift management. Supervise and coordinate activities of restaurant staff, including servers, chefs, cooks, and support staff, to ensure efficient workflow and high-quality ser
all aspects of the retail operations which will include inventory management and customer service. They
all aspects of the retail operations which will include inventory management and customer service. They
Responsibilities and Duties: Not Limited
This is a live-in position
· Supervising in-house projects
· Handling household bills and administrative duties
· Running errands and performing necessary tasks
· Supervision of other
safety standards. Operation of bakery equipment. Experience · Minimum 2 years management experience within
safety standards. Operation of bakery equipment. Experience · Minimum 2 years management experience within
packs to Operations & Finance Depts Understanding of budget control and financial management and planning
packs to Operations & Finance Depts Understanding of budget control and financial management and planning